Company born from the merger of five farms in 1968, of approximately 80 hectares of which 22 of vineyards, located on the hills of a natural amphitheater, at an average altitude of 370 meters. Since the beginning of the 80s, the company has been owned by Paolo Panerai who has directed his work towards research and experimentation; in fact, an experimental vineyard was recently planted in collaboration with the Universities of Milan and Florence and the Institute of San Michele all’Adige, which allowed an in-depth study on the best clones as well as on the production of selected vines for the renewal of the vineyards.

How to get
A1 exit Florence south; take SS 222 towards Siena, exit Castellina in Chianti